Saturday, December 22, 2007

umm-umm- good!

Very exciting news here! We cut this stalk of bananas about a week ago to protect them from freezing. We always cut them green and hang them in the shop to ripen. There were 12 bananas on this stalk, and 11 are surviving now.
They are ripe now, just perfect to make a banana pudding and a banana nut bread for Christmas.

We are soooooo lucky!


Jean said...

I'll bet they're sweet and tasty. Nothing like home-grown.

ancient one said...

I'm moving to TEXAS... not really, but bananas grown in your own yard ?? And you know I saw those tomatoes and that cucumber..LOL

OhioMom said...

OMG ! Your own banana tree ? Can't wait to see what you make :)

janie said...

OhMom, what would you make?

Spouse was caught with one in his mouth last night. I feel that I either need to hurry and use them, OR....I need to hide them real good. LOL, they are good.

OhioMom said...

I would make banana bread, wrapped and stored in the refrigerator I have kept it up to a month, at least when I have multiple loaves :)